Soy Sauce Made From Hydrolyzed Vegetable Protein
Nutrition facts per 100g serving
Calories
60
kcal
Protein
7.0g
Carbs
7.8g
Fat
0.5g
Macro Split
Protein 46%Carbs 51%Fat 3%
Full Nutrition Facts
Calories60.0 kcal
Protein7.0 g
Total Fat0.5 g
Saturated Fat0.0 g
Carbohydrates7.8 g
Fiber0.5 g
Sugar1.3 g
Sodium6820.0 mg
Cholesterol0.0 mg
Potassium447.0 mg
Vitamin C0.0 mg
Calcium17.0 mg
Iron0.3 mg
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FAQ
How many calories are in Soy Sauce Made From Hydrolyzed Vegetable Protein?
Soy Sauce Made From Hydrolyzed Vegetable Protein contains 60 calories per 100g serving.
How much protein is in Soy Sauce Made From Hydrolyzed Vegetable Protein?
Soy Sauce Made From Hydrolyzed Vegetable Protein has 7.0g of protein per 100g.
How many carbs are in Soy Sauce Made From Hydrolyzed Vegetable Protein?
Soy Sauce Made From Hydrolyzed Vegetable Protein contains 7.8g of carbohydrates per 100g.