Leavening Agents, Baking Soda vs Muffins, English, Plain, Toasted, Enriched, With Calcium Propionate (Includes Sourdough)
Leavening Agents, Baking Soda has fewer calories (0 cal per 100g)
| Nutrient | Leavening Agents, Baking Soda | Muffins, English, Plain, Toasted, Enriched, With Calcium Propionate (Includes Sourdough) |
|---|---|---|
| Calories | 0.0 kcal | 270.0 kcal |
| Protein | 0.0 g | 10.3 g |
| Total Fat | 0.0 g | 2.0 g |
| Carbs | 0.0 g | 52.6 g |
| Fiber | 0.0 g | 2.8 g |
| Sugar | 0.0 g | 3.5 g |
| Sodium | 27400.0 mg | 477.0 mg |
| Cholesterol | 0.0 mg | 0.0 mg |
| Potassium | 0.0 mg | 129.0 mg |
Which has fewer calories, Leavening Agents, Baking Soda or Muffins, English, Plain, Toasted, Enriched, With Calcium Propionate (Includes Sourdough)?
Leavening Agents, Baking Soda has fewer calories with 0 cal per 100g compared to 270 cal.