Cabbage, Chinese (Pak-Choi), Cooked, Boiled, Drained, With Salt vs Soybeans, Mature Seeds, Sprouted, Cooked, Stir-Fried
Cabbage, Chinese (Pak-Choi), Cooked, Boiled, Drained, With Salt has fewer calories (12 cal per 100g)
| Nutrient | Cabbage, Chinese (Pak-Choi), Cooked, Boiled, Drained, With Salt | Soybeans, Mature Seeds, Sprouted, Cooked, Stir-Fried |
|---|---|---|
| Calories | 12.0 kcal | 125.0 kcal |
| Protein | 1.6 g | 13.1 g |
| Total Fat | 0.2 g | 7.1 g |
| Carbs | 1.8 g | 9.4 g |
| Fiber | 1.0 g | 0.8 g |
| Sugar | 0.8 g | - |
| Sodium | 270.0 mg | 14.0 mg |
| Cholesterol | 0.0 mg | 0.0 mg |
| Potassium | 371.0 mg | 567.0 mg |
Which has fewer calories, Cabbage, Chinese (Pak-Choi), Cooked, Boiled, Drained, With Salt or Soybeans, Mature Seeds, Sprouted, Cooked, Stir-Fried?
Cabbage, Chinese (Pak-Choi), Cooked, Boiled, Drained, With Salt has fewer calories with 12 cal per 100g compared to 125 cal.